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Tasty Treats
What are "Tasty Treats"?
Yes you can eat chocolate and detox at the same time!
Loving Earth is made from Single Origin, Certified Organic Raw Cacao from Peru - 72% raw cacao. It is sweetened with Organic Agave Syrup and hand-made in Melbourne.
Experience of the great flavour of Loving Earth’s dark wild crafted agave syrup with cacao - they blend together to create a distinctly original flavour. For those of you who have tried other sugar free chocolate bars and have been disappointed with the flavour because of the sweeteners used such as Maltitol and other ones that are too hard to spell, we trust that you will be sweetly surprised with this bar!
Loving Earth Organic Chocolate is cane sugar free, gluten free, dairy free, low GI, Vegan and also Fair Trade.
Choose from 5 unique organic flavours…
Loving Earth Raw Organic Agave Syrup Dark - 250ml
This Agave is harvested from the Wild Maguey species by the Aztecs in the Ixmiquilpan region of Mexico. The Wild Maguey is central to their culture and they have been harvesting it for thousands of years. Loving Earth Agave is processed below 40C using a vacuum evaporator and certified organic vegan enzyme as a catalyst to concentrate the natural sugars into a stable form. Agave Syrup has a low Glycemic Index (<30). as replacement for sugar, use 25% less agave syrup than you would normally use of sugar. this dark unfiltered agave has more minerals than the light filtered version and richer, wilder flavour.>
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